REGION: San Pedro, Gaitania, Planadas, Tolima
TASTING NOTES: raspberry, peach, apple
ROAST LEVEL: medium
CERTIFICATIONS: Fair Trade, Organic
Grown at an elevation of 1600 metres, these Caturra, Typica, Castillo, and Tabi varietals dry on enclosed mesh beds and open elevated patios. This process results in a coffee that is sweet and smooth with pleasant, light acidity.